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Misti Kumro Daal ~ Kabocha squash and red lentil daal
What Bengalis like to call Misti Kumro (translation: sweet pumpkin) is actually a squash. Kabocha squash. If you’ve never tried this variety of squash, its delicious. I love it because you can eat...
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Brown Rice and Red Lentils with Raisins and Curry Leaves
I’ve never put together this particular combination together before. I was adding spices as I went along. The combination of the brown rice and red lentils go pretty well together because they cook...
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